KIMCHI SPREAD BEETROOT
FERMENTED & ORGANIC | vegan
A tastier combination? Inconceivable! The rich, earthy taste of beetroot and the spicy flavors of horseradish make for a simply great fermented spread. Its unique aroma goes ideally with bread, crackers and rice wafers, but also with grilled vegetables and meat & fish.
Net weight: 125 g
Plant-based organic spread with 30% fermented organic vegetables | Flavor: Kimchi Beetroot
Refrigerate after opening & consume within 2 days.
FERMENTED & ORGANIC | vegan
A tastier combination? Inconceivable! The rich, earthy taste of beetroot and the spicy flavors of horseradish make for a simply great fermented spread. Its unique aroma goes ideally with bread, crackers and rice wafers, but also with grilled vegetables and meat & fish.
Net weight: 125 g
Plant-based organic spread with 30% fermented organic vegetables | Flavor: Kimchi Beetroot
Refrigerate after opening & consume within 2 days.
FERMENTED & ORGANIC | vegan
A tastier combination? Inconceivable! The rich, earthy taste of beetroot and the spicy flavors of horseradish make for a simply great fermented spread. Its unique aroma goes ideally with bread, crackers and rice wafers, but also with grilled vegetables and meat & fish.
Net weight: 125 g
Plant-based organic spread with 30% fermented organic vegetables | Flavor: Kimchi Beetroot
Refrigerate after opening & consume within 2 days.
ADDITIONAL INFORMATION
65% soya base* (water, 11% soybeans*, sunflower oil*, liquid pectin, non-iodised sea salt, starch*, acidifier: Lactic acid, lemon juice concentrate*, yeast flakes* [yeast*, rice flour*, non-iodised sea salt]), 30% fermented beetroot preparation* (28% beetroot*, water, non-iodised salt, garlic*, mustard seeds*, ginger*, caraway*, lactic acid bacteria), horseradish paste* (grated horseradish*, water, spirit of wine vinegar*, sunflower oil*, lemon juice concentrate*), spice mix*
*certified organic
Average nutritional values per 100 g
Energy | 701 kJ/170 kcal |
Total Fat | 16 g |
of which Saturated Fat | 2,0 g |
Carbohydrates | 1,6 g |
of which Sugars | 1,6 g |
Protein | 4,1 g |
Sodium | 1,9 g |